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Hot Mat

Ref: CSL30/0121
Regular price 87,55 €
Sale price 87,55 € Regular price 0,00 €

The Hot Mat 40 x 60 cm is a technical accessory designed for professional kitchens in the hospitality sector that require specific tools to optimize processes, improve hygiene, and guarantee consistent results with every service. These products are geared towards restaurants, hotels, catering services, and high-volume kitchens.

Discover the new Hot Mat, a flexible, food-grade silicone mat measuring 40 x 60 cm with adjustable temperature, specially designed for professional chefs. With Hot Mat, you can perform a wide range of advanced culinary techniques anywhere, ensuring consistently high-quality results.

Main Features:

  • Dimensions: 40 x 60 cm
  • Non-stick, heated surface: Ideal for working with sugar, chocolate, nougatine, and more, allowing you to create sugar sculptures without the need for additional lamps. Perfect for making candies, chocolate finishes, dough and dairy fermentation, and for maintaining and tempering coatings, paints, and jellies.
  • Temperature Maintenance: Keeps dishes warm before serving, facilitating the passing of dishes in the kitchen.

Other uses:

  • Bain-maries and Buffet Service: Maintains the temperature of bain-maries, bread trays and other serving items safely.
  • Plating and Cutting in the Dining Room: Ideal for plating or cutting fish and meat, keeping the food warm without drying out sauces or side dishes.
  • Built-in Silicone Mat: Protects your Hot Mat and allows you to work with food without staining.

It's also rollable, washable, and easy to transport. Adaptable to any space.

  • 6 Temperature Selector: Precise temperature adjustment from 60°C to 120°C with just the push of a button.
  • Fast Heating: Reaches maximum temperature in just a few minutes, optimizing your time in the kitchen.

Professional use in the hospitality industry

These accessories allow for greater precision and safety, facilitating food preparation, equipment cleaning, and splash control during cooking. Their design is intended to withstand intensive use in demanding environments.

Applications in restaurants and catering

Ideal for creative kitchens, continuous production services, and professional workshops. Widely used in fine dining restaurants, hotels, and culinary laboratories.

Technical specifications

- Materials resistant to heat and heavy use

- Compatible with Pacojet and Slimmer professional equipment

- Functional and stable design

- Suitable for professional kitchen environments

Advantages for the professional sector

They allow for extending the useful life of equipment, improving hygiene, and providing a safer and more efficient working environment.

Tiempo de entrega estimado : 7-10 BUSINESS DAYS

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With Hot Mat, you can perform a wide range of advanced culinary techniques anywhere, ensuring consistently high-quality results.\u003c\/p\u003e\n\n\u003cp\u003e Main Features:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Dimensions: 40 x 60 cm\u003c\/li\u003e\n\n\u003cli\u003e Non-stick, heated surface: Ideal for working with sugar, chocolate, nougatine, and more, allowing you to create sugar sculptures without the need for additional lamps. Perfect for making candies, chocolate finishes, dough and dairy fermentation, and for maintaining and tempering coatings, paints, and jellies.\u003c\/li\u003e\n\n\u003cli\u003e Temperature Maintenance: Keeps dishes warm before serving, facilitating the passing of dishes in the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Other uses:\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eBain-maries and Buffet Service: Maintains the temperature of bain-maries, bread trays and other serving items safely.\u003c\/li\u003e\n\n\u003cli\u003e Plating and Cutting in the Dining Room: Ideal for plating or cutting fish and meat, keeping the food warm without drying out sauces or side dishes.\u003c\/li\u003e\n\n\u003cli\u003e Built-in Silicone Mat: Protects your Hot Mat and allows you to work with food without staining.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It's also rollable, washable, and easy to transport. Adaptable to any space.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e 6 Temperature Selector: Precise temperature adjustment from 60°C to 120°C with just the push of a button.\u003c\/li\u003e\n\n\u003cli\u003e Fast Heating: Reaches maximum temperature in just a few minutes, optimizing your time in the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eProfessional use in the hospitality industry\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eThese accessories allow for greater precision and safety, facilitating food preparation, equipment cleaning, and splash control during cooking. 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dir=\"ltr\"\u003e \u003cspan\u003eThe Hot Mat 40 x 60 cm is a technical accessory designed for professional kitchens in the hospitality sector that require specific tools to optimize processes, improve hygiene, and guarantee consistent results with every service. These products are geared towards restaurants, hotels, catering services, and high-volume kitchens.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003cp\u003e\u003cb id=\"docs-internal-guid-b7f4eb04-7fff-51fb-1625-ba457d598ef0\"\u003e\u003c\/b\u003eDiscover the new Hot Mat, a flexible, food-grade silicone mat measuring 40 x 60 cm with adjustable temperature, specially designed for professional chefs. With Hot Mat, you can perform a wide range of advanced culinary techniques anywhere, ensuring consistently high-quality results.\u003c\/p\u003e\n\n\u003cp\u003e Main Features:\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e Dimensions: 40 x 60 cm\u003c\/li\u003e\n\n\u003cli\u003e Non-stick, heated surface: Ideal for working with sugar, chocolate, nougatine, and more, allowing you to create sugar sculptures without the need for additional lamps. Perfect for making candies, chocolate finishes, dough and dairy fermentation, and for maintaining and tempering coatings, paints, and jellies.\u003c\/li\u003e\n\n\u003cli\u003e Temperature Maintenance: Keeps dishes warm before serving, facilitating the passing of dishes in the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e Other uses:\u003c\/p\u003e\n\n\u003cul\u003e\n\n \u003cli\u003eBain-maries and Buffet Service: Maintains the temperature of bain-maries, bread trays and other serving items safely.\u003c\/li\u003e\n\n\u003cli\u003e Plating and Cutting in the Dining Room: Ideal for plating or cutting fish and meat, keeping the food warm without drying out sauces or side dishes.\u003c\/li\u003e\n\n\u003cli\u003e Built-in Silicone Mat: Protects your Hot Mat and allows you to work with food without staining.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003cp\u003e It's also rollable, washable, and easy to transport. Adaptable to any space.\u003c\/p\u003e\n\n\u003cul\u003e\n\n\u003cli\u003e 6 Temperature Selector: Precise temperature adjustment from 60°C to 120°C with just the push of a button.\u003c\/li\u003e\n\n\u003cli\u003e Fast Heating: Reaches maximum temperature in just a few minutes, optimizing your time in the kitchen.\u003c\/li\u003e\n\n\n\u003c\/ul\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eProfessional use in the hospitality industry\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eThese accessories allow for greater precision and safety, facilitating food preparation, equipment cleaning, and splash control during cooking. Their design is intended to withstand intensive use in demanding environments.\u003c\/span\u003e\u003c\/p\u003e\n\n \u003ch3 dir=\"ltr\"\u003e\u003cspan\u003eApplications in restaurants and catering\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eIdeal for creative kitchens, continuous production services, and professional workshops. Widely used in fine dining restaurants, hotels, and culinary laboratories.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e\n\n \u003cspan\u003eTechnical specifications\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\n\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Materials resistant to heat and heavy use\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Compatible with Pacojet and Slimmer professional equipment\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Functional and stable design\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003e- Suitable for professional kitchen environments\u003c\/span\u003e\u003c\/p\u003e\n\n\u003ch3 dir=\"ltr\"\u003e \u003cspan\u003eAdvantages for the professional sector\u003c\/span\u003e\n\u003c\/h3\u003e\n\n\u003cp dir=\"ltr\"\u003e \u003cspan\u003eThey allow for extending the useful life of equipment, improving hygiene, and providing a safer and more efficient working environment.\u003c\/span\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003c\/p\u003e"}

Información detallada del producto

Unidades 1
Ancho 60 cm cm
Largo 40 cm cm
Voltaje 230 v
Temperatura de trabajo 60°C - 120°C

Tiempos de entrega

El tiempo estimado de entrega de este producto es de 7-10 BUSINESS DAYS.

Los tiempos de entrega indicados en cada producto son estimados. A estos plazos hay que sumarles los siguientes tiempos adicionales según la zona geográfica de destino:

Mallorca & Portugal +72 horas
Formentera & Menorca +4 - 5 días
Canarias, Ceuta & Melilla +7 - 10 días

Costes de envío

El envío es gratuito en España peninsular para pedidos superiores a 150€ (IVA incluido). En caso contrario, se aplicarán los siguientes costes de envío según destino:

Madrid 8€
España peninsular 12€
Portugal & Baleares 30€
Canarias 48€
Hot Mat

87,55 €

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